Articles in brew news
SweetWater Brewery will release “Wet Dream,” their next batch from the Dank Tank series. A high gravity imperial red ale featuring 420 pounds of –fresh off the vine- Chinook Hops from Van Horn’s Farm in Washington State.
It’s official: the price of a pint has gone up again for Oktoberfest 2009. Munich City Council have announced a price increase of 3.8% from last year, with the average cost of one litre of beer 8.44 Euros.
Sonia Collin, one of the world’s leading beer chemists, has spent a life tinkering with recipes, consulting for everybody from mom-and-pop brewers to titan Anheuser-Busch InBev NV.
Swiss police have seized 1,000 bottles of locally made “Keineken” beer after the Dutch beer giant Heineken NV complained its brand was being infringed.
About 50,000 people will be making their way to Denver, Colorado from September 24 to September 26 for the 28th annual Great American Beer Festival.
SweetWater Brewery has released Big Ol Belgian Blue Balls, (BOBBB) a 9% alcohol/volume Belgian wheat and rye brew made with local, organic blueberries from Serenbe Farms.
For years, beer lovers have opened their refrigerators in vain, searching for the same satisfying draft beer experience they get at their favorite watering holes. But if MillerCoors has anything to say about it, those beer lovers may soon be richly rewarded, via a product the company is calling Home Draft.
For the second year in a row, the Brewers Association’s Export Development Program will be participating in the Great British Beer Festival. This year, the festival will consist of over 450 real ales, ciders, perries, and international beers.



